Sangria, originally from Spain, but sent from Heaven. Across Latin America, many people have adopted sangria and created their own versions and recipes. From these new versions many believe that Central America created white sangria, also known as, sangria blanca (White sangria over red. Debate me in the comments.)
Although, sangria is said to have originated in Spain, it is a successor of Sanagree. Sangaree was created in the Caribbean/West Indie. It wasn’t until the 1950’s and 60’s that it was adopted by Hispanic Americans and Latin Americans in New York.
What’s your favorite kind of sangria?
Kosi Eats 